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Channel: French Cooking for Dummies / Easy recipes and more » Appetizer spoons
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Smoked duck & pear appetizer spoons

Have you ever tried appetizer spoons? It’s the solution to turn any dish you like into finger-food! Possibilities are endless, all you need is Chinese soup spoons and a little imagination…Mix textures...

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Green apple & salmon appetizer spoons

One only appetizer spoons recipe won’t serve you much so we’ll keep on going for several posts . I told you possibilities were endless! You can use salmon chopped ’scraps’, they’re much cheaper and...

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Goat cheese & dried figs appetizer spoons

Here is another appetizer spoon recipe I made last week when having friends over. I really like this one because I’m sure it has plenty of great variations. I only had dried fig and raisin; next time...

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Prosciutto & blue cheese appetizer spoons

I’ll finish this ‘appetizer spoons week’ by one recipe I discovered not long ago but I already know I’ll be making it quite often. Unlike the other recipes I posted along the week, you’ll need some...

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Coconut ceviche appetizer spoons

Appetizer spoons are great for an « apéritif dinatoire » when your guests are only going to eat finger food. But they’re also perfect as an elaborated amuse-bouche to be served before a nice meal....

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Ginger and lime salmon tartare

Happy New Year fellow foodies . May 2010 bring you and your loved ones everything you’ve been hoping for! I’m usually not really good at realizing new year’s resolutions, that’s why I stopped making...

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Grapefruit, avocado and crab appetizer spoons

Can’t get enough appetizer spoons recipes, I just can’t get enough Their secret resides in mixing textures and getting the flavors not to override one another. In general, 2 to 3  different main...

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